BSI BS 4285-5.2:1989

Current Revision
Microbiological examination for dairy purposes. Ancillary methods -- Methylene blue reduction test for cream and ice cream

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BSI BS 4285-5.2:1989

Microbiological examination for dairy purposes. Ancillary methods -- Methylene blue reduction test for cream and ice cream

PUBLISH DATE 1989
PAGES 4
BSI BS 4285-5.2:1989

METHYLENE BLUE REDUCTION TEST

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