BSI BS 4317-14:1980

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Methods of test for cereals and pulses -- Determination of alpha-amylase activity in cereals and cereal products (colorimetric method)

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BSI BS 4317-14:1980

Methods of test for cereals and pulses -- Determination of alpha-amylase activity in cereals and cereal products (colorimetric method)

PUBLISH DATE 1980
BSI BS 4317-14:1980

DETERMINATION OF ALPHA-AMYLASE

Estimation of alpha-amylase activity of cereals and cereal products.

However, alpha-amylase activity of bacterial and fungal additives may also be determined.

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