BSI BS 4585-17:1994

Withdrawn Revision
Methods of test for spices and condiments -- Test methods specific to saffron

Best Price Guarantee Apr 15, 1994 English 1 Pages

This Document Has Been Superseded

A newer publication replaces it: BSI DD ISO/TS 3632-2


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BSI BS 4585-17:1994

Methods of test for spices and condiments -- Test methods specific to saffron

PUBLISH DATE 1994
BSI BS 4585-17:1994

TEST METHODS SPECIFIC TO SAFFR

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