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BSI BS 5348-1:1991

Methods for sampling meat and meat products -- Taking primary samples
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BSI BS 5348-1:1991

Methods for sampling meat and meat products -- Taking primary samples

PUBLISH DATE 1991
PAGES 12
BSI BS 5348-1:1991
Methods for sampling meat and meat products. Taking primary
Distinguishes between sampling procedures for products of mass greater than and less than 2 Kg.
SDO BSI: British Standards Institution
Document Number 5348-1
Publication Date Oct. 31, 1991
Language en - English
Page Count 12
Revision Level
Supercedes
Committee W/-
Publish Date Document Id Type View
Oct. 31, 1991 BS 5348-1:1991 Revision
April 30, 1976 BS 5348-1:1976 Revision