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BSI BS 5586-1:1978

Sensory analysis apparatus -- Specification for wine-tasting glass
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BSI BS 5586-1:1978

Sensory analysis apparatus -- Specification for wine-tasting glass

PUBLISH DATE 1978
BSI BS 5586-1:1978

This International Standard specifies the characteristics of a wine-tasting glass to be used for the sensory analysis of wines. This glass may be used for the examination, by all types of tests (simple tasting, profile analysis, etc.), of all organoleptic characteristics of wine samples (colour, clarity, bouquet, flavour).

Description; characteristics including physical (material and finish), dimensional; special characteristics for lid, marking, coloured glass and glass with an area for effervescence; instructions for use.
SDO BSI: British Standards Institution
Document Number 5586-1
Publication Date Sept. 30, 1978
Language en - English
Page Count
Revision Level
Supercedes
Committee AW/12
Publish Date Document Id Type View
Sept. 30, 1978 BS 5586-1:1978 Revision