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BSI BS 684-2.16:1976

Methods of analysis of fats and fatty oils. Other methods -- Determination of copper. Colorimetric method
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BSI BS 684-2.16:1976

Methods of analysis of fats and fatty oils. Other methods -- Determination of copper. Colorimetric method

PUBLISH DATE 1976
PAGES 2
BSI BS 684-2.16:1976

This Section describes a method for the colorimetric determination of copper and is applicable to animal and vegetable fats. Methods for the determination of trace metals in fats using the atomic absorption spectrophotometric procedure are described in BS 684-2.18 (in course of preparation).

SDO BSI: British Standards Institution
Document Number 684-2.16
Publication Date Oct. 29, 1976
Language en - English
Page Count 2
Revision Level
Supercedes
Committee AW/307
Publish Date Document Id Type View
Oct. 29, 1976 BS 684-2.16:1976 Revision