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BSI BS 7087-23:1995

Herbs and spices ready for food use -- Specification for dried caraway seeds (whole and ground)
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BSI BS 7087-23:1995

Herbs and spices ready for food use -- Specification for dried caraway seeds (whole and ground)

PUBLISH DATE 1995
BSI BS 7087-23:1995

This Part of BS 7087 specifies requirements for dried whole caraway seeds processed for food use, and derived from the biennial plant Carum carvi L. and its sub-species.

This Part of BS 7087 also specifies requirements for ground caraway derived from caraway seeds conforming to this standard.

NOTE Additional information on further requirements that may be specified in purchase contracts is given in Annex C.

SDO BSI: British Standards Institution
Document Number 7087-23
Publication Date June 15, 1995
Language en - English
Page Count
Revision Level
Supercedes
Committee AW/34
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