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BSI BS EN ISO 15141-2:1998

Foodstuffs. Determination of ochratoxin A in cereals and cereal products -- High performance liquid chromatographic method with bicarbonate clean up
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BSI BS EN ISO 15141-2:1998

Foodstuffs. Determination of ochratoxin A in cereals and cereal products -- High performance liquid chromatographic method with bicarbonate clean up

PUBLISH DATE 1998
PAGES 14
BSI BS EN ISO 15141-2:1998

This European Standard specifies a method for the determination of ochratoxin A (OTA) at levels greater than 3 μg/kg.

The method has been successfully validated in interlaboratory studies according to ISO 5725:1986 [1] on whole barley containing 2,9 μg/kg, 3,0 μg/kg, 7,4 μg/kg and 14,4 μg/kg of ochratoxin A, on whole maize containing 8,2 μg/kg and 16,3 μg/kg of ochratoxin A as well as on wheat bran containing 3,8 μg/kg and 4,5 μg/kg of ochratoxin A.

NOTE: Numerous laboratory experiences have shown that this method is also applicable to wheat flour.

SDO BSI: British Standards Institution
Document Number ISO 15141-2
Publication Date Dec. 15, 1998
Language en - English
Page Count 14
Revision Level
Supercedes
Committee AW/275
Publish Date Document Id Type View
Dec. 15, 1998 BS EN ISO 15141-2:1998 Revision