BSI BS EN ISO 15304:2002

Withdrawn Consolidated
Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method

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A newer publication replaces it: BSI BS EN ISO 12966-1, BSI BS EN ISO 12966-4


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BSI BS EN ISO 15304:2002

Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method

PUBLISH DATE 2006
PAGES 30
BSI BS EN ISO 15304:2002

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