BSI BS ISO 16779:2015

Current Revision
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs

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BSI BS ISO 16779:2015

Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs

PUBLISH DATE 2015
PAGES 18
BSI BS ISO 16779:2015

Sensory analysis. Assessment (determination and verification)

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