BSI BS ISO 18301:2014

Current Revision
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air). Oscillating U-tube method

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BSI BS ISO 18301:2014

Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air). Oscillating U-tube method

PUBLISH DATE 2014
PAGES 20
BSI BS ISO 18301:2014

This International Standard specifies a method for the determination of the conventional mass per volume of vegetable and animal oils and fats within the range of 0,800 kg/l to 1,000 kg/l which are in a single-phase liquid state at the test temperature.

This method is not intended for use in calibrating online density meters.

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