BSI BS ISO 20377:2018

Current Revision
Dried parsley (Petroselinum crispum). Specification

Best Price Guarantee Sep 27, 2018 English 10 Pages

Sub Total (1 Item(s)) $ 0.00
Estimated Shipping $ 0.00
Total (Pre-Tax) $ 0.00

You own the digital copy of this edition

View in Library
or
British Standards Institution Logo

BSI BS ISO 20377:2018

Dried parsley (Petroselinum crispum). Specification

PUBLISH DATE 2018
PAGES 10
BSI BS ISO 20377:2018

This document specifies requirements for dried parsley (Petroselinum crispum, synonyms: Petroselinum hortense, Petroselinum sativum, Apium petroselinum) in whole, cut leaves or rubbed (ground) form. The term “dried parsley” includes dehydrated parsley, i.e. artificially dried parsley.

Recommendations relating to storage and transport conditions are given in Annex A.

Loading...

Failed to load document history.

Publish Date Document Id Type View