BSI BS EN ISO 20813:2022

Current Consolidated
Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid

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BSI BS EN ISO 20813:2022

Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid

PUBLISH DATE 2023
PAGES 34
BSI BS EN ISO 20813:2022

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