BSI BS EN ISO 6800:1998

Current Revision
Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules

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BSI BS EN ISO 6800:1998

Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules

PUBLISH DATE 1998
PAGES 20
BSI BS EN ISO 6800:1998

2-POSITION OF THE TRIGLYCERIDE MOLECULES

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