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BSI PD CEN ISO/TS 17728:2015

Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
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BSI PD CEN ISO/TS 17728:2015

Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples

PUBLISH DATE 2015
PAGES 28
BSI PD CEN ISO/TS 17728:2015

This Technical Specification applies to the collection of samples before submission to the laboratory for microbiological examination. It provides general instructions and specific requirements for obtaining samples and for transport to the laboratory.

Sampling plans are not included in the scope of this Technical Specification.

This Technical Specification applies to all food and feed products, including blocks of frozen products, carcasses (excluding surface sampling of carcasses), meat, and bulk products.

The following sample types are outside the scope of this Technical Specification:

  • milk and dairy products (see ISO 707 );

  • surface sampling of carcasses (see ISO 17604 );

  • samples from environmental surfaces (see ISO 18593 );

  • samples from the primary production stage (see ISO 13307 ).

SDO BSI: British Standards Institution
Document Number CISO/TS 17728
Publication Date June 30, 2015
Language en - English
Page Count 28
Revision Level
Supercedes
Committee AW/9
Publish Date Document Id Type View
June 30, 2015 PD CEN ISO/TS 17728:2015 Revision