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ISO 936:1998

Meat and meat products -- Determination of total ash
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ISO 936:1998

Meat and meat products -- Determination of total ash

PUBLISH DATE 1998
ISO 936:1998

This International Standard specifies a method for the determination of the total ash from all kinds of meat and meat products, including poultry.

SDO ISO: International Organization for Standardization
Document Number ISO 936
Publication Date Aug. 1, 1998
Language en - English
Page Count
Revision Level
Supercedes
Committee ISO TC 34/SC 6
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