Metallic materials - Rockwell hardness test - Part 3: Calibration of reference blocks

Welding and allied processes - Classification of geometric imperfections in metallic materials - Part 1: Fusion welding

Plastics - Determination of puncture impact behaviour of rigid plastics - Part 1: Non-instrumented impact testing

Series 1 freight containers - Classification, dimensions and ratings

Plastics - Determination of dynamic mechanical properties - Part 10: Complex shear viscosity using a parallel-plate and a cone-and-plate oscillatory rheometer

Assembly tools for screws and nuts - Hand torque tools - Part 1: Requirements and methods for design conformance testing and quality conformance testing: minimum requirements for declaration of conformance

Assembly tools for screws and nuts - Hand torque tools - Part 2: Requirements for calibration and determination of measurement uncertainty

ISO general purpose screw threads - Basic and design profiles - Part 1: Metric screw threads

ISO general purpose screw threads - Basic and design profiles - Part 2: Inch screw threads

Heat-treatable steels, alloy steels and free-cutting steels - Part 2: Alloy steels for quenching and tempering

Heat-treatable steels, alloy steels and free-cutting steels - Part 3: Case-hardening steels

Arc welding and cutting - Nonconsumable tungsten electrodes - Classification

Dentistry - Polymer-based pit and fissure sealants

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products

Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage

Metallic materials - Tensile testing - Part 1: Method of test at room temperature

Assembly tools for screws and nuts - Wrench and socket openings - Tolerances for general use

Flexible cellular polymeric materials - Sponge and expanded cellular rubber products - Specification - Part 1: Sheeting

Flexible cellular polymeric materials - Sponge and expanded cellular rubber products - Part 2: Specification for mouldings and extrusions

Steel products - Vocabulary

Stainless steels for springs - Part 1: Wire

Welding and allied processes - Welding positions