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BSI BS 1743-2:1980

Methods for analysis of dried milk and dried milk products -- Determination of the solubility of dried milk, dried whey and dried buttermilk (reference method)
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BSI BS 1743-2:1980

Methods for analysis of dried milk and dried milk products -- Determination of the solubility of dried milk, dried whey and dried buttermilk (reference method)

PUBLISH DATE 1980
BSI BS 1743-2:1980
WITHDRAWN, 1/29/1988
Applies to dried whole milk, dried partly skimmed milk, dried skimmed milk, dried whey and dried buttermilk manufactured either by spray or by roller process. Can be applied to instant dried milks particularly those of low solubility.
SDO BSI: British Standards Institution
Document Number 1743-2
Publication Date Sept. 30, 1980
Language en - English
Page Count
Revision Level
Supercedes
Committee AW/5
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