BSI BS 4317-9:1982

Withdrawn Revision
Methods of test for cereals and pulses -- Determination of falling number of cereals

Best Price Guarantee Nov 30, 1982 English 8 Pages

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A newer publication replaces it: BSI BS EN ISO 3093


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BSI BS 4317-9:1982

Methods of test for cereals and pulses -- Determination of falling number of cereals

PUBLISH DATE 1982
PAGES 8
BSI BS 4317-9:1982

WITHDRAWN, 8/6/2004

Applicable to cereal grain, in particular wheat and rye and their milled products.

Rapid gelatinization of a milled test portion and measurement of the subsequent liquefaction by alpha-amylase of the starch contained in the portion using patented equipment.

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