All Documents

ISO 14401-1:2009
Earth-moving machinery - Field of vision of surveillance and rear-view mirrors - Part 1: Test methods
ISO 14401-1:2009

Earth-moving machinery - Field of vision of surveillance and rear-view mirrors - Part 1: Test methods

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ISO 14401-2:2009
Earth-moving machinery - Field of vision of surveillance and rear-view mirrors - Part 2: Performance criteria
ISO 14401-2:2009

Earth-moving machinery - Field of vision of surveillance and rear-view mirrors - Part 2: Performance criteria

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ISO 14402:1999
Water quality - Determination of phenol index by flow analysis (FIA and CFA)
ISO 14402:1999

Water quality - Determination of phenol index by flow analysis (FIA and CFA)

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ISO 14403-1:2012
Water quality - Determination of total cyanide and free cyanide using flow analysis (FIA and CFA) - Part 1: Method using flow injection analysis (FIA)
ISO 14403-1:2012

Water quality - Determination of total cyanide and free cyanide using flow analysis (FIA and CFA) - Part 1: Method using flow injection analysis (FIA)

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ISO 14403-2:2012
Water quality - Determination of total cyanide and free cyanide using flow analysis (FIA and CFA) - Part 2: Method using continuous flow analysis (CFA)
ISO 14403-2:2012

Water quality - Determination of total cyanide and free cyanide using flow analysis (FIA and CFA) - Part 2: Method using continuous flow analysis (CFA)

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ISO 14404-1:2024
Calculation method of carbon dioxide emission intensity from iron and steel production - Part 1: Steel plant with blast furnace
ISO 14404-1:2024

Calculation method of carbon dioxide emission intensity from iron and steel production - Part 1: Steel plant with blast furnace

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ISO 14404-2:2024 PDF Preview
ISO 14404-2:2024

Calculation method of carbon dioxide emission intensity from iron and steel production - Part 2: Steel plant with electric arc furnace (EAF)

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ISO 14404-3:2024
Calculation method of carbon dioxide emission intensity from iron and steel production - Part 3: Steel plant with electric arc furnace (EAF) and coal-based or gas-based direct reduction iron (DRI) facility
ISO 14404-3:2024

Calculation method of carbon dioxide emission intensity from iron and steel production - Part 3: Steel plant with electric arc furnace (EAF) and coal-based or gas-based direct reduction iron (DRI) facility

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ISO 14404-4:2020
Calculation method of carbon dioxide emission intensity from iron and steel production - Part 4: Guidance for using the ISO 14404 series
ISO 14404-4:2020

Calculation method of carbon dioxide emission intensity from iron and steel production - Part 4: Guidance for using the ISO 14404 series

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ISO 14406:2010
Geometrical product specifications (GPS) - Extraction
ISO 14406:2010

Geometrical product specifications (GPS) - Extraction

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ISO 14408:2016
Tracheal tubes designed for laser surgery - Requirements for marking and accompanying information
ISO 14408:2016

Tracheal tubes designed for laser surgery - Requirements for marking and accompanying information

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ISO 14409:2011
Ships and marine technology - Ship launching air bags
ISO 14409:2011

Ships and marine technology - Ship launching air bags

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ISO 14411-2:2020
Preparation of particulate reference materials - Part 2: Polydisperse spherical particles
ISO 14411-2:2020

Preparation of particulate reference materials - Part 2: Polydisperse spherical particles

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ISO 14416:2003
Information and documentation - Requirements for binding of books, periodicals, serials and other paper documents for archive and library use - Methods and materials
ISO 14416:2003

Information and documentation - Requirements for binding of books, periodicals, serials and other paper documents for archive and library use - Methods and materials

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ISO 14419:2025
Textiles - Oil repellency - Hydrocarbon resistance test
ISO 14419:2025

Textiles - Oil repellency - Hydrocarbon resistance test

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ISO 1442:2023
Meat and meat products - Determination of moisture content - Reference method
ISO 1442:2023

Meat and meat products - Determination of moisture content - Reference method

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ISO 14420:2020
Carbonaceous products for the production of aluminium - Baked anodes and shaped carbon products - Determination of the coefficient of linear thermal expansion
ISO 14420:2020

Carbonaceous products for the production of aluminium - Baked anodes and shaped carbon products - Determination of the coefficient of linear thermal expansion

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ISO 14422:1999
Carbonaceous materials used in the production of aluminium -- Cold-ramming pastes -- Methods of sampling
ISO 14422:1999

Carbonaceous materials used in the production of aluminium -- Cold-ramming pastes -- Methods of sampling

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ISO 14427:2024 PDF Preview
ISO 14427:2024

Carbonaceous materials used in the production of aluminium - Cold and tepid ramming pastes - Preparation of unbaked test specimens and determination of apparent density after compaction

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ISO 14428:2019
Carbonaceous materials for the production of aluminium - Cold and tepid ramming pastes - Expansion/shrinkage during baking
ISO 14428:2019

Carbonaceous materials for the production of aluminium - Cold and tepid ramming pastes - Expansion/shrinkage during baking

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ISO 1443:1973
Meat and meat products -- Determination of total fat content
ISO 1443:1973

Meat and meat products -- Determination of total fat content

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ISO 14435:2005
Carbonaceous materials for the production of aluminium - Petroleum coke - Determination of trace metals by inductively coupled plasma atomic emission spectrometry
ISO 14435:2005

Carbonaceous materials for the production of aluminium - Petroleum coke - Determination of trace metals by inductively coupled plasma atomic emission spectrometry

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ISO 14436:2010
Pulps - Standard tap water for drainability measurements - Conductivity 40 mS/m to 150 mS/m
ISO 14436:2010

Pulps - Standard tap water for drainability measurements - Conductivity 40 mS/m to 150 mS/m

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ISO 14438:2002
Glass in building - Determination of energy balance value - Calculation method
ISO 14438:2002

Glass in building - Determination of energy balance value - Calculation method

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ISO 1444:1996
Meat and meat products -- Determination of free fat content
ISO 1444:1996

Meat and meat products -- Determination of free fat content

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