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BSI BS 4594:1970

Specification for pimento (allspice) (whole and ground)
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BSI BS 4594:1970

Specification for pimento (allspice) (whole and ground)

PUBLISH DATE 1970
BSI BS 4594:1970
SPECIFICATION FOR PIMENTO (ALL
Description, odour, flavour, freedom from mould, insects, etc., extraneous matter, freedom from coarse particles (ground pimento), grades, chemical requirements of whole pimento and ground pimento, packaging, marking. Recommendations on storage, transport, grinding sample for test.
SDO BSI: British Standards Institution
Document Number 4594
Publication Date March 31, 1970
Language en - English
Page Count
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
March 31, 1970 BS 4594:1970 Revision